Hot Buffet 415-626-3663

Electric chafing dishes available for buildings that prohibit open flame.

Brochette Assortment

Skewers of marinated chicken and vegetables, beef and vegetables, as well as all vegetable skewers roasted with garlic and herbs and served with a side of rice pilaf.

$18 person

Citrus Honey Chicken

All natural halal chicken marinated in citrus, honey or Agave, garlic and herbs make this dish very tender and a bit sweet. Served with rice and a side salad.

$25 person

Wild Salmon

Pan seared wild salmon filet, lemon ginger rice, fresh vegetables and side salad

$25 person

Portabella Mushroom

Portobello mushroom, dredged in balsamic extra virgin olive oil, garlic and herbs, and served with a roasted plumb tomato sauce. Also: polenta and a cluster of baby greens

$19 person

Hot Pasta

Choose from herb tomato, creamy pesto sauce, roasted vegetables or pasta with meat sauce, or make up your own with a pasta station*. Comes with bread, and a side salad.

$18 person

Tri-Tip Steak

Succulent tri-tip steak sliced thin and served with a wild mushroom demi glace, garlic mashed potatoes, vegetables and a side salad

$24 person